Skip to content

Shigemasu Portfolio 23. Tokubetsu Junmai Normal

SHIGEMASU

Tokubetsu Junmai Normal

Yume Ikkon from Fukuoka Prefecture is polished down to 60% in our own milling machine and carefully brewed. It is characterized by its slightly dry taste and full-bodied umami. It is recommended to be served lukewarm to get a taste of the Junmai-shu character.

  • Type

    Tokubetsu Junmai

  • Alcohol By Volume

    16%

  • Nihonshudo

    + 1-2

  • Acid

    1.3-1.5

  • Amino Acid

    1.1-1.3

  • Ingredients

    Yume Ikkon

  • Polishing Ratio

    60%

  • Yeast

    Secret

  • Capacity

    300ml

Close (esc)

Popup

Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Your cart is currently empty.
Shop now