Shigemasu Portfolio 18. Tokubetsu Junmai Yamada Nishiki
SHIGEMASU
Tokubetsu Junmai
Yamada Nishiki rice from Itoshima, Fukuoka Prefecture, is polished down to 60% in our own milling machine and carefully brewed. It is characterized by the clean taste of Yamada Nishiki and the fullness and lightness typical of Junmai sake. Enjoy the subtle banana-like aroma.
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Type
Tokubetsu Junmai
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Alcohol By Volume
16%
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Nihonshudo
+ 1-2
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Acid
1.3-1.5
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Amino Acid
1.1-1.3
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Ingredients
Yamada Nishiki
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Polishing Ratio
60%
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Yeast
Secret
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Capacity
1800ml, 720ml