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Shigemasu Portfolio 27. Tokubetsu Honjozo Normal

SHIGEMASU

Tokubetsu Honjozo Normal

Yume Ikkon from Fukuoka Prefecture is polished down to 60% in our own rice-polishing machine and carefully brewed. It is characterized by a clean, refreshing throat sensation typical of Honjozo. It is recommended to be served well chilled.

  • Type

    Honjozo

  • Alcohol By Volume

    16%

  • Nihonshudo

    + 4-5

  • Acid

    1.2-1.4

  • Amino Acid

    1.1-1.3

  • Ingredients

    Yume Ikkon

  • Polishing Ratio

    60%

  • Yeast

    Secret

  • Capacity

    300ml

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